COMPLETE HOSPITALITY SOLUTION PROVIDER IN INDIA
At Noah Hospitality Services, our mission is to redefine excellence in the world of hospitality and tourism. Led by the team of experienced hospitality and eco-tourism consultants, we specialize in helping wildlife lodge owners, eco-resorts, safari camps, and new entrepreneurs build successful, sustainable, and guest-centric operations and management.
From concept development and staff training to sustainable operations planning, marketing strategies, and guest experience design, we provide end-to-end consultancy tailored to your vision and location. Whether you’re launching a new property or transforming an existing lodge into an eco-conscious destination, Noah Hospitality Services ensures your business thrives with efficiency, profitability, and purpose.
Our focus lies in blending hospitality best practices with nature-based solutions, community engagement, and local culture integration—creating experiences that not only delight guests but also respect the environment.
Let us help you build your brand, streamline your operations, and position your lodge as a benchmark in sustainable tourism industry.
WILDLIFE LODGES – JUNGLE SAFARI CAMPS – NATURE BASED RESORTS
Our Mission
Redefining excellence in the world of sustainable hospitality – a holistic approach to blend exceptional guest experience, economic viability, with environmental, and social well-being of the community.
Our Goal
We strive to build expertise, quality, and efficient systems to your business, by transforming the operational process, training teams to deliver consistent, high-quality service, reducing costs, adopting sustainable practices, enhance guest satisfaction and ensure a steady growth.
Our Services
Sustainable Operations & Lodge Management
- Operational audits, gap assessment, and process optimization
- SOP development and Quality Management – All departments
- Green Certification Guidance on required criteria
- TOFT India
- PUG certification
- GSTC
- Sustainable Practice certification
- Any other certification as per norms
- Guest experience design –
- Farm to Table, Village food safaris
- Nature and local culture based activities
- Bush dinners, Sundowners, Boma, Forest grill, Alfresco setups
- Eco-friendly housekeeping systems — linen reuse, biodegradable supplies, and waste segregation.
- Local procurement, Vendor onboarding and management
Training & Capacity Building
- Guest relations and Complaint handling
- First aid and CPR training with certification
- Code of conduct – Inhouse, Safaris and in General
- Lodge culture building, sustainability goals immersion
- Wildlife emergency response – Snake bites, wildlife encounters
- Conflict resolution, team building, roles and responsibility description
- Departmental training – Housekeeping, Service, Store and Kitchen management
- Training communities on Soft skills – Grooming, attitude, leadership and technology
Food & Beverage – The Culinary Experience
- Menu planning & Design
- Zero-waste kitchens
- Farm to table menu design
- Asian, Continental, Regional & Global cuisines
- Hot & Cold Coffee Brew menu design and training
- Culinary story telling
- Bar menu planning, training on Classics and Local fusions
- Listing & Guidance on – Kitchen equipment procurement and planning
Sustainability Planning & Environmental Stewardship
- Farm training and management
- Integrated Farming System
- Herb and Kitchen Garden setup
- Package of Practices and Weekly farming schedule
- Environmental Stewardship
- Waste management – Waste segregation stations, Compost pit, Vermicompost, Leaf compost, etc.
- Water management – STP, Grease traps, water recycling plant, Farm ponds, Drip irrigation
- Renewable Energy Systems – Solar, Biogas, Rainwater harvesting, Efficient heating and cooling systems
- Sustainable planning roadmap
- Phase wise working plan – Blending hospitality, biodiversity conservation and well-being of local community
- Need assessment, Gap identification and Implementation
- Habitat restoration and Implementation of Afforestation and Reforestation programs
- Community Development Initiatives – Education, health, skill-building projects and Conservation programs
Monitoring, Evaluation & Improvement Strategy
- Mystery audits, service observations and internal reporting
- Staff performance – Skill mapping, KPIs and behavior evaluation
- Prepare evaluation progress reports aligned with long term business vision
- Recommend corrective actions, update SOPs and periodic refresher trainings
Marketing, and Sales – Attract, Engage, Retain
- Brand Identity creation – Logo, narrative, newsletter, meta ads, influencers focusing on organizations long term vision
- Travel trade partnerships – DMCs, OTAs and Travel agents
- AI based Channel Integration on HMS – PMS, POS, Channel manager etc.
- Marketing strategy – positioning in eco-tourism and conservation tourism markets
- Lodge Photography
- Property photoshoots – Wide & Drone based
- Activity Photoshoots – Safaris, Night safaris, Nature & Village Walking, Cycling, Boat safaris, Bush dining, and Conservation initiatives
- Photographs for – Brochures, Newsletters, Website and other Print media required by the Organization
Optional Add-On Services
- Lodge Pre-opening Consultancy
- Eco-lodge Design & Architecture Guidance
- End-to-end Staff recruitment – Managers, Naturalists, Chefs, and Ground staff team